How to mix Mistletoe
Ingredients
- Coca-Cola
- 3/4 oz Creme de Almond
- 3/4 oz white Creme de Cacao
- 1/4 oz Grenadine
- Half-and-half
- 1/2 oz Swiss Mocha Cream liqueur
Instructions
In highball glass filled with ice, comibine creme de almond, white creme de cacao, swiss mocha cream & grenadine. Fill glass with half-and-half. Top with coca-cola. Garnish with filbert nuts or cherries.
