How to mix Belgian Brownie

Name: Belgian Brownie Cocktail
Ingredients: 1 oz Chocolate liqueur; 1/2 oz Cognac; 1 oz Genever; Fill with Heavy cream; Ice

Ingredients

1 oz Chocolate liqueur
1/2 oz Cognac
1 oz Genever
Fill with Heavy cream
Ice

Instructions

Pour the gin, cognac and chocolate liqueur over the ice cubes. Fill with heavy cream. Stir gently.

About Belgian Brownie

Alcohol: Yes
Serve In: Old-fashioned glass
Category: Cocktail
Number of Ingredients: 5

Please Drink Responsibly.

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