How to mix Zombie #1
Ingredients
- 1/2 oz 151 proof rum
- 1/2 oz Creme de Almond
- 1 oz Light rum
- 1 1/2 oz Orange juice
- 1 1/2 oz Sweet and sour
- 1/2 oz Triple sec
Instructions
Shake all ingredients (except 151 proof rum) with ice and strain into a collins glass over ice cubes. Float the 151 proof rum on top, add a cherry (if desired), and serve.
