How to mix Rum Swizzle
Ingredients
- 2 dashes Bitters
- Carbonated water
- Juice of 1 Lime
- 1 tsp Powdered sugar
- 2 oz light or dark Rum
Instructions
Dissolve powdered sugar in mixture of 2 oz. carbonated water and juice of lime in a collins glass. Fill glass with ice and stir. Add bitters and rum. Fill with carbonated water, stir, and serve with a swizzle stick.
