How to mix Cubano Coffee

Name: Cubano Coffee Coffee Tea
Ingredients: 30 cl hot Coffee; 20 cl double Cream; 10 cl white Creme de Cacao; 3 tsp Sugar; 30 cl White rum

Ingredients

30 cl hot Coffee
20 cl double Cream
10 cl white Creme de Cacao
3 tsp Sugar
30 cl White rum

Instructions

Warm up rum, creme cacao, sugar and coffee. Float the double fresh cream floating on top. Optionally sprinkle some grated chocolate on top of the cream.

About Cubano Coffee

Alcohol: Yes
Serve In: Irish coffee cup
Category: Coffee Tea
Number of Ingredients: 5