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How to mix Fish House Punch
Ingredients
25 oz
Brandy
36 oz
Dark rum
24 oz
Lemon juice
4 oz
Peach brandy
3/4 lb superfine
Sugar
40 oz
Water
Instructions for Punch Party Fish House Punch
Dissolve sugar in some of the water. Add juice and the rest of the water, and stir. Add liquor 2-3 hours before serving, and refridgerate. Serve in a punch bowl with ice.
About Drink
Alcohol:
Yes
Serve In:
Punch bowl
Category:
Punch Party
Number of Ingredients:
6