How to mix Banana Slush Punch

Ingredients

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Instructions for Punch Party Banana Slush Punch

In blender, blend bananas and 2 cups water. Set aside. In large bowl, put remaining water, kool-aid, sugar and fruit juices (all except for the ginger ale). Freeze at least 24 hours. Take out to thaw when you will be ready to drink it in 1 to 3 hours. Pour ginger ale in and chip away until it's slushy.

About Drink

Alcohol:
No
Serve In:
Punch bowl
Category:
Punch Party
Number of Ingredients:
8
Punch Party