How to mix Pineapple Liqueur

Ingredients


Instructions


Crush pineapple pieces *very* finely. Put together with the pineapple juice in a pan, add the sugar. Leave to stand over night. Drain syrup and strain pineapple pieces through a cheese cloth or in a food processor. Mix juice with rum and vodka, add lemon juice to taste. Pour in a 0.7 l bottle and fill to the brim with pineapple juice or water. Leave at least one week.

About Pineapple Liqueur


  • Alcohol: Yes
  • Serve In: N/A
  • Category: Homemade Liqueur
  • Number of Ingredients: 6
Homemade Liqueur