How to mix Pineapple Liqueur

Ingredients

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Instructions for Homemade Liqueur Pineapple Liqueur

Crush pineapple pieces *very* finely. Put together with the pineapple juice in a pan, add the sugar. Leave to stand over night. Drain syrup and strain pineapple pieces through a cheese cloth or in a food processor. Mix juice with rum and vodka, add lemon juice to taste. Pour in a 0.7 l bottle and fill to the brim with pineapple juice or water. Leave at least one week.

About Drink

Alcohol:
Yes
Serve In:
N/A
Category:
Homemade Liqueur
Number of Ingredients:
6
Homemade Liqueur